Salmon

Salmon is a common food fish classified as an oily fish with a rich content of protein and omega-3 fatty acids. 

Our salmon is farmed with good growing conditions that mirror nature to ensure Salmon fish health and welfare such as providing perfect water temperature, artificial “Riverbeds”, pure fresh water. Farming with growth as in Nature produce the best quality of Salmon.

All our farmed salmon sites are independently assessed and certified by either ASC (Aquaculture Stewardship Council) or BAP (Best Aquaculture Practice) standards to provide an assurance that our salmon is grown on a farm that manages environment and social impact to the highest of standards. 

 

NUTRITION FACTS
Serving Size 100 grams    
Amount per Serving
Calories 206   10%
                                               %Daily Values*
Total Fat 12,3 g 19%
Saturated Fat 2,5g 13%
Trans Fat 0g 0%
Cholesterol 63mg 21%
Sodium 61mg 3%
Potassium 384mg 11%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g 0%
Protein 94,4g  
Vitamin 1% Vitamin C 6%
Calcium 1% Iron 2%
Thiamin 23% Vitamin B6 32 %
Vitamin B12 47% Niacim 40%
Magnesium 8% Phosporus 25%
Zinc 3% Copper 2%
Pantothenic acid 15 %